Making delicious food that you can order, pick up and eat quickly actually takes quite a bit of time and preparation. All of the food at Southern Flavours is prepared using classic culinary techniques – no shortcuts. We have gone to great lengths in an attempt to use high quality ingredients that ensures that our products retain an authentic taste.

Traditional IDLI

Typical South Indian Home style spongy Idli, served with Sambhar and Coconut Chutney.

CRIPSY DOSA

Large thin golden rolled paper crisp dosa, served with sambhar and coconut chutney.

RASAM VADA

Vada dropped in flavourful South Indian tangy Rasam – a soup made from tamarind, herbs and other hand picked spices.

 

SPECIAL UTTHAPPAM

Mini Uttappam stuffed with onion, tomato, capsicum mix and spicy aloo masala in southern flavour style.

WRAPS

Our special puffy bread wrapped with Spicy aloo, capsicum, paneer and country style Southern masala and herbs.

DIAMOND DOSA

Butter smeared dosa stuffed with spicy aloo masala, cheese, select herbs and cut to perfection.

 

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